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SUMMARY:CANCELLED: Jewish food and the Passover rite - Julia Biggs\, Indep
 endent Art Historian
DTSTART:20200408T121500Z
DTEND:20200408T130000Z
UID:TALK138535@talks.cam.ac.uk
CONTACT:25648
DESCRIPTION:Today\, Passover (or Pesach\, as it is known in Hebrew) is the
  most widely observed of all the Jewish holidays and the Passover meal –
  the Seder - is the most practiced of all the Jewish rituals. This talk wi
 ll explore the meaning behind the different foods eaten during the Passove
 r feast\, revealing how these dishes tell stories and embrace all five sen
 ses. From early modern illuminated Hebrew manuscripts that feature depicti
 ons of symbolic foods\, to a ‘singing’ Seder plate\, discover why Jews
  have always been so enthusiastic about food!\n\nAdmission is by token\, o
 ne per person\, available at the Courtyard Entrance desk on a first-come f
 irst-served basis 30 minutes before the talk. Assisted hearing sets are av
 ailable.
LOCATION:Fitzwilliam Museum
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