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SUMMARY:Synthetic Lectins – The Host-Guest Chemistry of Carbohydrates in
  Water - Professor Anthony P Davis\, University of Bristol
DTSTART:20211027T150000Z
DTEND:20211027T160000Z
UID:TALK161533@talks.cam.ac.uk
CONTACT:Dr. Robert J. Phipps
DESCRIPTION:Abstract not available
LOCATION:Bristol Myers-Squibb lecture theatre
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