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SUMMARY:Myths and realities of food consumption and cuisine in Ancient Gre
 ece - Anastasia Christophilopoulou
DTSTART:20130717T121500Z
DTEND:20130717T130000Z
UID:TALK45206@talks.cam.ac.uk
CONTACT:Emma Sherlock
DESCRIPTION:Anastasia Christophilopoulou\, Outreach Officer Greece and Rom
 e.\nFREE but space limited. Admission by token\, available from 12.45 on d
 ay of talk.\n
LOCATION:Fitzwilliam Museum
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