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SUMMARY:The rippling instability of icicles - Stephen Morris (University o
 f Toronto)
DTSTART:20160414T150000Z
DTEND:20160414T160000Z
UID:TALK65479@talks.cam.ac.uk
CONTACT:INI IT
DESCRIPTION:<span> <span>Co-authors: Jake Wells (Dept. of Physics\, Univer
 sity of  Toronto\, Toronto ON Canada M5S 1A7)\, Alina Barnett (Dept. of Ph
 ysics\,  McMaster University of Toronto\, Hamilton ON Canada L8S 4M1)\, Jo
 sh Calafato  (Dept. of Physics\, University of Toronto\, Toronto ON Canada
  M5S 1A7)\,  Ken Liao (Dept. of Physics\, University of Toronto\, Toronto 
 ON Canada M5S  1A7)\, Antony Szu-Han Chen (Southern Alberta Institute of T
 echnology\,  Calgary AB Canada T2M 0L4)\, John Ladan (Dept. of Physics\, U
 niversity of  Toronto\, Toronto ON Canada M5S 1A7) <br></span></span> <spa
 n> <span> <br><span>Icicles are a common ice formation\, familiar to anyon
 e who lives in a cold  climate. The shape of an icicle emerges from a deli
 cate dance between  solidification\, hydrodynamics and heat transport. Man
 y\, but not all\, natural  icicles are observed to be decorated around the
 ir circumference by ribs or  ripples. These features are presumed to be th
 e result of a morphological  instability in the growth process of the ice.
  The sides of an icicle are covered  by a thin supercooled water film whic
 h flows down their nearly vertical surface.  The wavelength of the ripples
 \, which is always found to be near 1~cm\, is  surprisingly constant\, eve
 n under diverse growing conditions. A recent detailed  study in which hund
 reds of icicles were grown in controlled laboratory  experiments revealed 
 that trace amounts of impurities are required for the  formation of the ri
 pples. Icicles grown from distilled water have no ripples.  Ripples appear
  at a remarkably low concentration of impurity\, becoming me  asurable abo
 ve a concentration of just <span><span><span>10<img width="28" height="30"
  alt=""></span><span>&minus\;3<img width="28" height="30" alt=""></span></
 span><img width="28" height="30" alt=""></span>   weight \\% of salt. Ther
 eafter\, they grow at a rate which is roughly logarithmic  in the concentr
 ation of the impurity. These effects are not explained by linear  stabilit
 y theory which does not account for impurities. <br></span> <br>In this ta
 lk\, we will discuss our recent experiments in which the  concentration an
 d molecular species of the impurity were varied\, as well as our  progress
  toward a generalized linear stability analysis of the growing ice  surfac
 e\, which includes the effects of impurities. The theory crucially depends
   on the boundary conditions on the ice-water interface and the possible p
 resence  of a mushy layer near this interface. <br><br>Related Links <ul> 
 <li><a target="_blank" rel="nofollow">http://www.physics.utoronto.ca/Icicl
 e_Atlas/</a>  - Open source data archive  </li><li><a target="_blank" rel=
 "nofollow">http://dx.doi.org/10.1088/1367-2630/15/10/103012</a>  - publica
 tion&nbsp\;</li></ul></span></span>
LOCATION:Seminar Room 1\, Newton Institute
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