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Cambridge Global Food Security IRC

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If you have a question about this list, please contact: A B Youngman. If you have a question about a specific talk, click on that talk to find its organiser.

0 upcoming talks and 5 talks in the archive.

Lunchtime Conversation: Life and Death of a Patent: The Impact of Branding on Emergency Global Supply Trade

UserSpeaker to be confirmed.

HouseOnline and Seminar Room 1, Dept of History and Political Science, Free School Lane, Cambridge (https://what3words.com/quick.stiff.rides).

ClockTuesday 11 March 2025, 13:00-14:00

Lunchtime Conversation: Socio-economic levers to scale up more sustainable farming

UserDr Aiora Zabala, Assistant Professor, Environmental Policy, Department of Land Economy, University of Cambridge Prisca Kouakou, PhD Candidate, Department of Geography, University of Cambridge.

HouseMain Seminar Room, David Attenborough Building, New Museums Site and online.

ClockThursday 13 February 2025, 13:00-14:00

Food for Thought: Ultraprocessed Food: Keeping us fed or making us sick?

UserDr. Chris van Tulleken, Associate Professor, University College London. Dr Yanaina Chavez-Ugalde, MRC Epidemiology Unit, University of Cambridge Dr Jagjit Singh Srai, Institute for Manufacturing (IfM), University of Cambridge..

HouseOnline.

ClockThursday 21 November 2024, 17:30-18:30

What is the real cost of food?

UserProf Giles Yeo, Department of clinical biochemistry, Institute of Metabolic Science, University of Cambridge.

Househttps://www.globalfood.cam.ac.uk/events/what-real-cost-food.

ClockMonday 17 April 2023, 17:30-18:30

Food for Thought Panel Talk: Why can't we keep our children healthy?

UserPο»Ώrofessor Alice Reid, University of Cambridge. Dr Akanksha Marphatia, UCL Great Ormond Street Institute of Child Health. Mduduzi NN Mbuya, (GAIN). Dr Ann Prentice, Honorary Senior Visiting Fellow, University of Cambridge. Rodrigo Rivera, FAO.

Househttps://www.globalfood.cam.ac.uk/events/food-thought-panel-talk-why-cant-we-keep-our-children-healthy.

ClockThursday 10 November 2022, 17:00-18:00

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